Pan fried or steamed.

Egg rolls (2), jumbo shrimp (2), teriyaki beef (2), chicken fingers, chicken wings (3), boneless spareribs, and crab rangoon (4).

Teriyaki beef (2), chicken fingers, chicken wings (3).

Celery, straw mushrooms, water chestnuts, peppers, onions and B.B.Q. sauce.

Coke, Diet Coke, Sprite, Orange.

Coke, Diet Coke, Sprite, Orange Fanta, Root Beer, Ginger Ale.

Jumbo shrimp, scallops and chicken with vegetables in a white wine sauce.

Shrimp, beef, chicken, pork and chicken fingers with mixed vegetables on top of lo mein.

Crispy chicken chunks cooked with hot ginger sauce.

Jumbo shrimp, scallops and beef with mixed vegetables.

Assorted seafood with vegetables in a white ginger sauce.

Snow pea pods, Chinese napa, straw mushrooms, carrots and water chestnuts.

Beef, chicken, scallops, vegetables and peanuts.

Choice of chicken, beef, shrimp or vegetable.

Shrimp, scallops and calamari sauteed with mixed vegetables over a bed of chow foon.

Choice of pork, beef, chicken or shrimp.

Choice of beef, chicken, pork or shrimp.

Choice of chicken, pork, shrimp or beef.

Sliced beef wok fried with green and red peppers, onion, water chestnuts and basil leaves.

Sliced chicken wok fried with green and red peppers, onion, water chestnuts and basil leaves.

Wok fried vegetables and beef in hot Thai curry sauce made with coconut milk and Thai curry sauce.

Wok fried vegetables and chicken in hot Thai curry sauce made with coconut milk and Thai curry paste.

Tofu, celery, carrot, mushroom, onion in chef's special Japanese curry sauce.

Assorted veggies with celery, carrots, mushroom, onion in chef's special Japanese curry sauce.

Korean hot and spicy napa, pickle and soft tofu.

Shredded roast pork, yellow curry, green and red peppers, bean sprout and onion.

Wok fried chicken, green and red peppers and mango slices cooked with sweet and sour sauce.

Thai flat noodle wok fried with chicken, shrimp, ground peanuts, egg and bean sprouts.

Shrimp, scallops, squid, mussels and vegetables in special Thai sauce.

Wok fried shrimp, roast duck and thick rice noodles with curry sauce.

Diced chicken with bamboo shoots, basil, sauteed in red curry and coconut sauce.

Beef wok fried with pineapple, green and red peppers, onion, bean sprouts and fresh basil leaves.

Shrimp, pineapple, onion, green peas, peanut and dry pork floss.

Shrimp, squid, mussels and vegetables in Thai style hot and sour spiced soup.

Thai style hot and sour spiced with lemon grass, lime juice, chili and vegetables in soup.

Tofu and vegetables with Thai flat noodle wok fried with ground peanuts, egg and bean sprouts.

B.B.Q. boneless spareribs served over lettuce, green and red peppers with China wok's salad dressing.

Jumbo shrimp, chicken, broccoli, Napa (Chinese cabbage), straw mushrooms, carrots.

Fresh mushrooms, water chestnuts, snow pea pods and carrots.

Chicken breast served over lettuce, green and red peppers with China wok's salad dressing.

Baby corn, water chestnuts, carrots with green and red peppers.

Shrimp, scallops, calamari sauteed with mixed vegetables over a bed of chow foon.

Bean sprouts, carrots, celery, scallions, shredded pork.

Fish fillet, pineapple, green peppers sauteed with Chinese style sweet and sour sauce.

Fried bean curd with broccoli. Served over Chinese napa.

Chicken breast, green and red peppers mushrooms, broccoli and Chinese napa.

Chicken, green and red peppers, ginger, garlic, mushrooms and scallions.

Chinese green napa, napa, snow pea pods and carrots.

Jumbo shrimp, broccoli and carrots.

Shrimp, green and red peppers, ginger, garlic, mushroom and zucchini.

Crispy noodles with chicken, pork, shrimp and vegetables.

Bean sprouts, carrots, celery, scallions and shredded pork.

Shredded pork with vegetables.